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View details Brown Brothers Patricia Shiraz
$ 49.99 Brown Brothers Patricia Shiraz
Available in cases of 6
Shiraz / / Victoria
Patricia is a muscular and complex flagship wine, named for the estate's matriarch, a tour de force of Victorian Shiraz, defined by a reverential handling of fruit, picked off Victoria's most exclusive vineyards. A sensational backbone from the distinguished Brown Brothers Heathcote block is vinified alongside parcels from superior sites in Bendigo, Henty and Valley King. A rich course of oak barrel ferments is followed by eighteen months in a luxuriously high proportion of new, French and American puncheons and barriques. Patricia finishes with immense length, profound elegance and fine, velvet tannins.
 
View details Brown Brothers Patricia Pinot Chardonnay Brut
$ 39.99 Brown Brothers Patricia Pinot Chardonnay Brut
Available in cases of 6
Chardonnay PinotNoir PinotMeunier / / Victoria
Patricia is the culmination of Brown Brothers commitment to excellence in viticulture and oenology. A slow and painstaking selection of fruit from the finest blocks of vine is followed by the utmost care throughout vinification, aimed at maximizing palate structure and achieving true elegance. A Pinot Noir dominated wine, from grapes grown to the high altitude Whitlands vineyard, crafted with strict adherence to traditional Methode Champeniose. A splendid effort, complex and rich with toasty fruit and yeast characters, Patricia is intended to impress.
 
View details Brown Brothers Patricia Noble Riesling 375ml
$ 34.99 Brown Brothers Patricia Noble Riesling 375ml
Available in cartons of six
Riesling / King Valley / Victoria
 
View details Brown Brothers Patricia Merlot 2004
$ 39.99 Brown Brothers Patricia Merlot 2004
Currently out of stock
Merlot / Pyrenees Beechworth / Victoria
Best Merlot Trophy & Gold Hobart. Exceptional Merlot fruit for this vintage, the Patricia Merlot has not been released since 2000. Sourced from the superior Glenkara vineyard in the Pyrenees and a small parcel 6% from the Taylors vineyard at Beechworth, Patricia has spent 18 months in a combination of new and older French oak. A wine of unshakeably gelatinous flavours like cherry and berry ju-jubes, Patricia is supple with fruit intensity and tenderness, it's soft palate and fine silky tannins, hit an immediate chord with Australian wine judges.
 
View details Brown Brothers Patricia Chardonnay
$ 39.99 Brown Brothers Patricia Chardonnay
Available in cartons of six
Chardonnay / / Victoria
A compilation of the finest parcels Chardonnay available to the Brown Brothers winemaking team, hand picked and whole bunch pressed into a selection of seasoned and new French oak barriques for a rich course of ferments and completion of full malolactic, a year's maturation and the luxury of regular lees stirring battonage for textural opulence and intriguing complexity. Stone fruits and cashew, citrus and pear, elegant with crystalline minerality and struck match complexity, a long lingering palate, structured and seamless, resplendent and refined.
 
View details Brown Brothers Patricia Cabernet Sauvignon
$ 49.99 Brown Brothers Patricia Cabernet Sauvignon
Available in cases of 6
CabernetSauv / / Victoria
A stately Victorian Cabernet Sauvignon and the Brown Brothers flagship, released at five years of age. The most superlative parcels are vinified and assembled each vintage into a powerhouse of a wine with intense blackberry palate and juicy tannins. Fruit is sourced from outstanding sites, the most distinguished old vines in all Victoria, places as far afield as Beechworth, Mornington and Pyrenees. A rich and concentrated, statuesque style of Cabernet Sauvignon, layered with sweet berry flavours and fine oak characters to compliment a long dry finish.
 
View details Brown Brothers Moscato Rose Gold 2014
$ 21.99 Brown Brothers Moscato Rose Gold 2014
Currently out of stock
Muscadelle / / Victoria
One look and you're hooked, the ultimate experience in Moscato must not only taste good, it should delight all five senses. Brown Brothers have been making Muscat wines ever since 1889, today they can assemble harvests of Muscat Alexandria, Orange Muscat and the red CSIRO grape Cienna, to add the darling blush colour. Rosé Gold aims to please, a bouquet of honeysuckle perfumes before a palate of luscious grape flavours, all within a satin texture of gently crackling effervescence, petulante, procative and pretty in pink.
 
View details Brown Brothers Moscato Rosa 2015
$ 10.99 Brown Brothers Moscato Rosa 2015
Currently out of stock
Muscat Frontignac Cienna / Murray Valley / Victoria
Fashioned from Muscat of Alexandria grapes with a small percentage of Cienna to blush the wine a steamy Rosé colour. Cienna is a hybrid of Cabernet Sauvignon and the rare Spanish varietal Sumoll, developed by Australia's CSIRO. Together they translate into a sunny pink wine of moderate alcohol that's cheery and ripe with sultry red berry characters. Moscato Rosa is so delicate and fresh that it's irresistible on its own. With food, it makes the perfect match to any recipes which incorporate fruit. Unbeatable with pizza.
 
View details Brown Brothers Moscato Gold
$ 18.99 Brown Brothers Moscato Gold
Available by the dozen
Muscadelle / / Victoria
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. An irresistible, demurely low alcohol style, brimming with stylishness, refinement and finesse, for a wine which actually tastes like the grapes from which it is made.
 
View details Brown Brothers Moscato 2015
$ 10.99 Brown Brothers Moscato 2015
Currently out of stock
Muscat / Murray Valley / Victoria
Muscat of Alexandria is part of the exotic family of Muscat variants. A lusciously fruity grape, it produces delicate and perfumed, crisp white table wines. This delightfully versatile style of Muscat is tailor made for the Australian climate, the wine of choice for relaxed enjoyment alongside fine food and cheery company. The zingy tropical fruit flavours are upfront and prominent, whilst the light spritzyness provides a refreshingly clean finish. Serve well chilled and enjoy whilst young and vibrant.
 
View details Brown Brothers Limited Release Malbec
$ 22.99 Brown Brothers Limited Release Malbec
Available by the dozen
Malbec / Heathcote / Victoria
 
View details Brown Brothers Limited Release Gamay
$ 22.99 Brown Brothers Limited Release Gamay
Currently out of stock
Gamay / King Valley / Victoria
 
View details Brown Brothers Limited Release Durif
$ 22.99 Brown Brothers Limited Release Durif
Available by the dozen
Durif / Heathcote / Victoria
 
View details Brown Brothers Lexia 2016
$ 11.99 Brown Brothers Lexia 2016
Currently out of stock
Muscat / Murray River / Victoria
Spatlese Lexia is a luscious, mouthfilling wine, fashioned to a late harvest style, toothsome and fresh, complex, crisp and clean, leaving the palate ready for another glass. Often known as Muscat of Alexandria or Muscat Gordo Blanco, Lexia is a member of the generously flavoured Muscat family. Brown Brothers have had a long association with the grape, there were Muscat of Alexandria cuttings on the first ten acre vineyard planted by John Francis Brown at Milawa in 1885. Today, Lexia is one of Australia's best known and most cherished wines.
 
View details Brown Brothers Late Pick Orange Muscat Flora 2012
$ 9.99 Brown Brothers Late Pick Orange Muscat Flora 2012
Currently out of stock
Muscat Flora / Murray Valley / Victoria
A delectable concord of moreish grapes which are unique to Brown Brothers. The wickedly fragrant Orange Muscat with a smaller component of the devilishly delish Flora, two fruity varietals little known or planted in Australia. Orange Muscat forms the backbone, providing fragrances of orange blossom to the nose and a fresh citrus hint to the palate, while the Flora contributes colour, texture and mouthfeel. This luscious wine makes a perfect partner to a wide range of desserts. Warm sticky date pudding with caramel sauce being a long time favourite.
 
View details Brown Brothers Everton White 2008
$ 12.99 Brown Brothers Everton White 2008
Currently out of stock
Chardonnay SauvBlanc PinotGris / Victorian / Victoria
This unwooded dry white wine is an assemblage of Chardonnay, Sauvignon Blanc and Pinot Grigio. Brown Brothers can lay claim to debuting unique wine styles, Everton succeeds in fully integrating three heretofore unmatched varietals. The Chardonnay imparts body and length while the Sauvignon Blanc contributes lifted, herbaceous aromas and vibrant acidity. A small proportion of Pinot Grigio is added to contribute a nice savoury background. The three grapes combine into a complete wine thats greater than the sum of the parts.
 
View details Brown Brothers Dolcetto Syrah 2016
$ 10.99 Brown Brothers Dolcetto Syrah 2016
Currently out of stock
Dolcetto Shiraz / Milawa Heathcote / Victoria
Dolcetto is a unique Italian grape which hails from the mountain sides of Piedmont. Grown to high country Victorian vineyards by the Brown Brothers, it's establishing a following beyond all expectations. Blended with Syrah and served slightly chilled, it makes a sensational, slightly spritzy aperitif and all occasion refresher. A versatile partner to a wide range of foods including paella or cajun fish, this lively wine offers a generous palate with ripe summer berry characters, a savvy touch of residual sweetness and delightful frizzante finish.
 
View details Brown Brothers Crouchen Sauvignon Blanc 2014
$ 11.99 Brown Brothers Crouchen Sauvignon Blanc 2014
Currently out of stock
Crouchen SauvBlanc / Murray King / Victoria
Brown Brothers are the most eminent custodian of Crouchen in Australia. Their viticultural team have established vineyards in the Mallee, which are highly specialised to yield the best fruit. Bringing Crouchen and Sauvignon Blanc together in a bright and juicy, refreshingly fruit driven wine, achieves the consumate accompaniement to today's contemporary styles of cuisine. An exciting new twist on two long time favourites which are marvelously suited to each other. Plainly wonderful alongside Asian chilli recipes, chicken caesar or cheese rocquet pizzette.
 
View details Brown Brothers Crouchen Riesling Rose 2015
$ 12.99 Brown Brothers Crouchen Riesling Rose 2015
Currently out of stock
Crouchen Riesling Ciena / Murray King / Victoria
A lively cepage of Crouchen and Riesling, blushed by a component of the CSIRO hybrid Cienna, an exciting new grape, made by crossing Cabernet with Sumoli. Brown Brothers are renowned for their innovative approach to winemaking and passion for the development of styles that are uniquely Australian. Crouchen Riesling Rose complements fish and chips, melon with prosciutto or chicken avocado pasta. A flavoursome and vogueish, candy coloured wine offering great length of flavour, in the distinctive, refreshing style of Brown Brothers.
 
View details Brown Brothers Crouchen Riesling 2016
$ 9.99 Brown Brothers Crouchen Riesling 2016
Currently out of stock
Crouchen Riesling / King Valley / Victoria
Mouthfilling flavours and the natural sweetness of ripe grapes, luscious aromas of pear, pineapple and melon, lively and clean. An irresistible wine of measured sweetness balanced by crispness and refreshing acidity. Crouchen hails from the French Pyrenees where it's no longer grown in any quantity. Brown Brothers are one of the few remaining custodians and have designed some of Australia's favourite wines out of the variety. Perfect at anytime, the ideal accompaniement to seafood or pasta, desserts and cakes or tasty cheese.
 
View details Brown Brothers Cienna 2015
$ 10.99 Brown Brothers Cienna 2015
Currently out of stock
Cienna / Murray River / Victoria
Cienna is an exciting new grape from the CSIRO labs, formulated by crossing the Sumoll grape varietal with Cabernet Sauvignon. Sumoll has its origins in the Catalonia region of Spain and is highly suitable for the type of warm, dry growing conditions found in many of Australia's parched regions. This new grape combines the best attributes of both parents, presenting a new, exciting type of wine for Australia. The delicious and mouth watering Cienna is fabulous with al fresco food or pasta, your favourite pizza, or anything like gorgonzola and pear.
 
View details Brown Brothers Australian Tawny Port
$ 14.99 Brown Brothers Australian Tawny Port
Currently out of stock
Shiraz Grenache CabernetSauv Carignane Mataro / Milawa / Victoria
The richness of Shiraz and the softness of Grenache together with smaller quantities of Cabernet Sauvignon, Carignane, Mataro and other varieties, combine together in the Port Soleras at Milawa to produce this Tawny style Port. The fortifying grape spirit is subtle and the wood maturation of this young tawny port has enhanced the developed qualities of the wine. The Reserve Port is drawn from a labyrinthine complex of soft old wines stored under the Brown Brothers cellars in barrel, and blended with fruity young wines into a warm nutty, and satisfyingly rich old Port.
 
View details Brokenwood Sangiovese
$ 35.99 Brokenwood Sangiovese
Currently out of stock
Sangiovese / Beechworth / Victoria
 
View details Brokenwood Pinot Noir 375ml
$ 19.99 Brokenwood Pinot Noir 375ml
Available by the dozen
PinotNoir / Beechworth / Victoria
 
View details Brokenwood Pinot Noir
$ 33.99 Brokenwood Pinot Noir
Available in cartons of six
PinotNoir / Beechworth / Victoria
Attention to detail has always been at the centre of the Brokenwood ethos, in this case, an assemblage of three clones Pinot Noir, harvested off several individual blocks on the eminent Indigo Vineyard at Beechworth. Blessed by a confluence of oblique terrains, mineral soils and chilly climes, Beechworth represents the ideal home for the pastoral Pinot Noir. Structured, balanced and offering excellent weight of fruit, everything in the right place and in good order, splendid with the traditional accompaniement of duckling, steak tartare or salmon escalopes to suit.
 
View details Brokenwood Pinot Gris
$ 28.99 Brokenwood Pinot Gris
Available in cartons of six
PinotGris Grigio / Beechworth / Victoria
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. The Indigo property is the most prominent vineyard in the area, trained for decades by local growers to yield vintages of the finest fruit. Brokenwood have taken the pick of crop, fashioned into the essential accompaniement for all fresh and evocative fare, white meat recipes, tapas and terrines.
 
View details Brokenwood Indigo Vineyard Shiraz
$ 60.99 Brokenwood Indigo Vineyard Shiraz
Available in cartons of six
Shiraz / Beechworth / Victoria
 
View details Brokenwood Indigo Vineyard Pinot Noir
$ 69.99 Brokenwood Indigo Vineyard Pinot Noir
Available in cases of 6
PinotNoir / Beechworth / Victoria
Brokenwood release two editions of Pinot Noir each vintage from the eminent Indigo Vineyard at Beechworth. There are a number blocks and clones on the property, the pick of crop is reserved for a single site bottling behind the Indigo moniker. Established in the 1990s after an exhaustive, nation wide search for the next great vineyard, Indigo is a source of fruit for the most demanding winemakers and prestigious labels. An effusively perfumed Pinot of generous proportions and juicy black fruit flavours, perfect for pink duck or maghrebi spiced tartare.
 
View details Brokenwood Indigo Vineyard Chardonnay
$ 69.99 Brokenwood Indigo Vineyard Chardonnay
Available in cases of 6
Chardonnay / Beechworth / Victoria
It was the compelling efforts of the artisanal Giaconda which placed Beechworth on the map for world class Chardonnay. Indigo Vineyard is a close neighbour, younger in age and slightly different in terms of aspect and clime, it yields a quality of Chardonnay which lends itself to a more modern style of winemaking. A measure of old world practices are nevertheless employed, wild ferments in new French oak and a judicious term of age, the objective is to encourage fruit to unlock its potential, while retaining natural eloquence and sense of place.
 
View details Brokenwood Chardonnay
$ 28.99 Brokenwood Chardonnay
Available in cartons of six
Chardonnay / Beechworth / Victoria
 
View details Bressecco
$ 25.99 Bressecco
Available by the dozen
Chardonnay PinotGris SauvBlanc Gewurztraminer / Macedon / Victoria
 
View details Bress Yarra Valley Rose
$ 29.99 Bress Yarra Valley Rose
Available by the dozen
Merlot / Yarra Valley / Victoria
Exclusively Yarra Valley Merlot, picked by hand and whole bunch pressed, vinified without any exposure to oak. A gentle course of sedimentery lees stirring introduces complexity and builds textural palate richness. Strawberry nose, soft salmon hues, cinnamon, cherries and frais de bois, its unctuous fruit filled finish whets the appetite for canapes of rose coloured fare, raspberries or figs with prosciuto, tomato aspic and savoury sorbet, marinated salmon or ham.
 
View details Bress Yarra Valley Pinot Noir
$ 29.99 Bress Yarra Valley Pinot Noir
Available by the dozen
PinotNoir / Bendigo / Victoria
 
View details Bress Yarra Valley Chardonnay
$ 29.99 Bress Yarra Valley Chardonnay
Available by the dozen
Chardonnay / Yarra Valley / Victoria
The philosophy at Bress is that good fruit should be treated with respect, to let the wine make itself on its own time in its own way, with a minimal of intervention. A collation of superb Yarra Valley vineyards, grapes are gently whole bunch pressed to a mix of fermenters and seasoned French oak hogsheads for an exclusively wild yeast vinification, followed by six months lees stirring battonage. A fruit filled Chablis style, redolent of white peach, grapefruits and nectarine, exquiste balance throughout, an intensely savoury mid palate richness.
 
View details Bress Yarra Valley Cabernet Franc
$ 29.99 Bress Yarra Valley Cabernet Franc
Available by the dozen
CabernetFranc / Yarra Valley / Victoria
The cult and abstruse Cabernet Franc finds a new home away from home, among the verdant orchards of Yarra Valley. Completely destemmed grapes are treated to a long, slow indigenous yeasts ferment. An exhilarating Cabernet style, its bright cherry nose precedes a refined bramble palate, laden with fresh and vibrant berry flavours, perfect for succulent lamb recipes, a traditional rillettes of duck or artfully assembled, croute et aspic terrine.
 
View details Bress Silver Chook Sparkling Blanc
$ 24.99 Bress Silver Chook Sparkling Blanc
Currently out of stock
Chardonnay PinotGris Riesling / Bendigo Macedon Yarra / Victoria
Two thirds Chardonnay and a third of Pinot Gris from good vineyards at Bendigo, Mt Macedon and Yarra Valley. Parcels are all whole bunch pressed into a mix of fermenters and pre loved oak hogsheads for indigenous yeast vinification. An emulation of the suave, effervescent Pinot styles from Asti and the Veneto, redolent of freshly picked orchard fruit over supple hints of seasoned butterscotch oak. Fashioned for indulgence alongside all urbane fare, its bold flavours and dry, savoury finish demands one more sip, and then another, a deliciously, moreish wine.
 
View details Bress Silver Chook Shiraz
$ 22.99 Bress Silver Chook Shiraz
Currently out of stock
Shiraz / Heathcote Bendigo / Victoria
Parcels of Shiraz for this stunning wine are selected from a unique site at the heart of Heathcote appellation. Premium parcels are collated from Marong and from the estate vineyard at Harcourt. Winemaker Adam P. Marks firm belief is that good fruit should be treated gently and with minimal intervention. All blocks are trellised to vertical shoot positioning system, the growers employ a regimen of traditional viticultural techniques, organics and crop thinning to produce small but precious yields of less than 2½ tonnes per acre.
 
View details Bress Silver Chook Pinot Noir
$ 24.99 Bress Silver Chook Pinot Noir
Currently out of stock
PinotNoir / Yarra & Macedon Ranges / Victoria
It is the Bress way, that superior quality grapes should be treated gently and with minimal intervention, to be vinified in nothing but the finest new French oak. Low cropped viticulture is in large part, the raison d'être for such reverence, the wines of Bress are religiously handled in such a manner. The bucolic affability of Yarra Valley fruit, seamlessly coalesces with the more elegant and fragrant Macedon Pinot Noir, achieving a measured yet engaging and complex wine. A match to charcoal pork roast and marinated chicken grill.
 
View details Bress Silver Chook Pinot Gris
$ 24.99 Bress Silver Chook Pinot Gris
Currently out of stock
PinotGris Grigio / Bendigo / Victoria
 
View details Bress Le Grand Coq Noir Shiraz
$ 59.99 Bress Le Grand Coq Noir Shiraz
Available in cartons of six
Shiraz / Heathcote / Victoria
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Coq Noir is the flagship Shiraz by one of Victoria's most adroit, small batch producers. An opulent effort vinified from parcels of the most intense fruit, bottled without fining or filtration, which may deposit a harmless sediment, decanting is a must.
 
View details Bress Le Grand Coq Noir Pinot Noir
$ 99.99 Bress Le Grand Coq Noir Pinot Noir
Currently out of stock
PinotNoir / Macedon / Victoria
 
View details Bress Le Grand Coq Noir Chardonnay
$ 75.99 Bress Le Grand Coq Noir Chardonnay
Currently out of stock
Chardonnay / Macedon / Victoria
 
View details Bress Harcourt Valley Reserve Cider
$ 49.99 Bress Harcourt Valley Reserve Cider
Currently out of stock
/ Bendigo / Victoria
From closely coddled orchards at the heart of Victoria's most splendid apple growing country in Harcourt Valley, Bress have hand crafted a luxurious cider in the Normandy style, tiraged to induce a second fermentation in bottle, employing the same techniques as those used for making Champagne. An accord of superior clones, Sweet Alford and Kingston Black, Bulmers Norman and Somerset Red Streaks, individually basket pressed and separately fermented, ultimately assembled into the unique Bress style and held for an extravagant six years in bottle on sedimentery lees.
 
View details Bress Harcourt Valley Brut Cider 750ml
$ 20.99 Bress Harcourt Valley Brut Cider 750ml
Currently out of stock
/ Bendigo / Victoria
The joy of breeding chickens in the Yarra Valley led to France, where an appreciation of the traditional, sustainable land management principles and ancient vinification techniques were the inspiration to establish one of the Bendigo region's most artisanal wineries.
 
View details Bress Harcourt Valley Bon Bon Cider 750ml
$ 20.99 Bress Harcourt Valley Bon Bon Cider 750ml
Currently out of stock
/ Bendigo / Victoria
An opulent, hand crafted cider by a five star winemaking operation, inspired by rustic French techniques. The cider making belief at Bress is that good fruit should be treated gently, with minimal intervention, and so it is with Harcourt Valley Bon Bon. Fruit is selected from an orchard situated in the apple growing centre of Victoria, Harcourt Valley in Bendigo. In bucolic Normandy styling, slightly sweet on the palate, the finished Bon Bon was tiraged to induce a second fermentation in bottle using the same techniques as those used in making Champagne.
 
View details Bress Gold Chook Shiraz
$ 43.99 Bress Gold Chook Shiraz
Currently out of stock
Shiraz / Heathcote / Victoria
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. An opulent effort vinified from parcels of the most intense fruit, bottled without fining or filtration, which may deposit a harmless sediment, so decanting is a must.
 
View details Bress Gold Chook Riesling
$ 29.99 Bress Gold Chook Riesling
Currently out of stock
Riesling / Bendigo / Victoria
 
View details Bress Gold Chook Pinot Noir
$ 43.99 Bress Gold Chook Pinot Noir
Currently out of stock
PinotNoir / Macedon / Victoria
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. An expansive Pinot style which continues to unravel as it evolves, caraway and sensen, spiced cherries and char, a floor of forest buds, enoke and fragrant sasafras oak.
 
View details Bress Gold Chook Chardonnay
$ 44.99 Bress Gold Chook Chardonnay
Currently out of stock
Chardonnay / Macedon / Victoria
 
View details Bress Bendigo Shiraz
$ 29.99 Bress Bendigo Shiraz
Available by the dozen
Shiraz / Bendigo / Victoria
 
Results 151 - 200 of 355
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